This week
One tray, four people, no washing up worth mentioning.
The first dish I teach, because it shows what a little space does.
Hello, hungry person.
Not a thousand recipes. A short menu of dishes that each teach one skill properly, so on a Wednesday night you cook without looking anything up.
Nora
Start with StartersFree · a new dish every Friday
This week
The first dish I teach, because it shows what a little space does.
Free
Heat, salt, timing. The three things every other dish depends on.
Members · $5 a month
Weeknight cooking: plan once, cook fast, eat well five days in a row.
Program · 6 weeks · from 15 January
Bread and pastry for people who are scared of both.
1:1 · two dinners a month
Plan your own dinner party with me, from shopping list to the last plate.
I used to cook from my phone. Now I cook from my fridge. That’s the whole review.
Tomás, nurse, Leeds · member since Mains
Week three I baked a brick and ate it with butter. Week six I baked the loaf in the photo.
Amara, teacher, Manchester · bread course
One dish every Friday. Each one teaches one skill properly.